[23 Feb] SSFI-ESLC Seminar - Regulatory Tools for Healthy and Sustainable Diets: Opportunities, Challenges, and a Just Transition

SPEAKER

Professor Chris Hilson
University of Reading 

Chris Hilson is Professor of Law and Director of the Centre for Climate and Justice at the University of Reading. He has published widely in the area of environmental and climate law and policy. He was the Editor-in-Chief of the Journal of Environmental Law (OUP) from 2008-2012 and has acted as an adviser on environmental law to NGOs including ClientEarth and Friends of the Earth. In the past few years he has worked on agrifood law and policy, including as part of the law work package for the TUKFS project “Realigning UK Food Production and Trade for Transition to Healthy and Sustainable Diets”.

CHAIR

Associate Professor Michelle Lim
Member of Singapore Sustainable Futures Initiative
Faculty Advisor of Environmental and Sustainability Law Club
SMU Yong Pung How School of Law
 

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